Gurgaon, Jul 7 Over 50 different types of biryanis and kebabs from all over the country can now be relished in the comfort of one’s home, with the launch of “Biryani and Kebabs Marketplace” by Inner Chef, a city based digital food start-up. The initiative which was unveiled in seven Indian cities, features a wide array of choices – while biryanis range from Zafarani and Lucknowi to Dum and Hyderabadi, kebabs have an equally impressive range of options like burras, reshmi, galouti and seekh. Like most items on the Inner Chef menu, these too are priced between Rs 150 and Rs 300 and are delivered right at the doorstep in all the seven cities – Gurgaon, Delhi, Noida, Bangalore, Mumbai, Chennai and Hyderabad. “Biryanis and kebabs are universally popular and add up to an estimated $2 billion market in India. This launch not only makes Inner Chef the ultimate destination to enjoy the best biryanis and kebabs, but also brings us closer to delivering a comprehensive food experience on this platform,” Rajesh Sawhney, co-founder, Inner Chef says.
